Chicken Satay
Chicken Satay

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken satay. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Satay is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Satay is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chicken satay using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Satay:
  1. Get 1/2 kg boneless chicken
  2. Get 1 Satay sticks
  3. Make ready Chicken Marinate Sauce
  4. Prepare 5 tbsp dark soy sauce
  5. Prepare 3 tbsp vegetable oil
  6. Prepare 1 tbsp lime juice
  7. Take 1 Salt and Pepper
  8. Get Peanut Sauce
  9. Get 500 grams crushed fried peanut
  10. Make ready 5 tbsp dark soy sauce
  11. Get 5 clove red onions
  12. Make ready 3 clove garlic
  13. Take 1 1/2 cup water
  14. Get 1 salt and pepper
  15. Make ready Condiments
  16. Make ready 1 tomato
  17. Take 2 clove sliced red onion
  18. Take 3 tbsp fried red onion
  19. Take 1 lime
  20. Get 5 cayenne pepper
Steps to make Chicken Satay:
  1. Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge.
  2. Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth.
  3. Stick the chicken cubes into the sticks and grill them until they are cooked.
  4. Serve them with the peanut sauce and add condiments at the side.

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