Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indonesian coconut beef. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Indonesian coconut beef is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Indonesian coconut beef is something which I’ve loved my whole life. They are fine and they look fantastic.
This is a simplified version of beef rendang, a dry-style curry usually involving a long, slow simmer in coconut. Sate Klopo Surabaya Coconut Beef Saté/Satay. Indonesian Beef Rendang Recipe, Resep Rendang Padang Khas Minangkabau Step by Step. My spicy Indonesian beef rendang recipe: a rich South-East Asian curry with stewed beef, lots of spices.
To begin with this particular recipe, we must prepare a few ingredients. You can cook indonesian coconut beef using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Indonesian coconut beef:
- Prepare 1 1/2 lb Boneless sirloin steak trimmed
- Get 3 tbsp Corn oil
- Take 1 large Spanish onion sliced
- Make ready 1 clove Garlic crushed
- Take 1 tsp Ground ginger
- Make ready 1 tsp Ground cumin
- Take 1 tsp Ground coriander
- Prepare 1 tsp Chili seasoning
- Take 2/3 cup Shredded unsweetened coconut
- Make ready 2 tsp Light brown sugar
- Take 1 tbsp Lemon juice
- Prepare 1 1/4 cup Beef stock
- Prepare 1 Thin slivers red bell pepper
- Make ready 1 Chopped green chilies
- Prepare 1 small slices onion
Slowly simmering beef chuck with Indonesian spice paste, coconut milk, and lemongrass yields an Get the recipe for Beef Rendang »James Oseland. This luscious Indonesian dish, from a recipe in. Coconut milk in the rice helps tame the heat from the serrano chiles. For milder curry, seed the serranos.
Steps to make Indonesian coconut beef:
- Cut steak in 1/2 inch thick strips.
- Heat oil in a saucepan. Add Spanish onion slices and garlic and fry gently until soft. Add beef and fry, stirring, until brown.
- Add the spices to the beef and cook for 2 minutes.
- Add coconut, brown sugar, lemon juice, and beef stock; stir well.
- Simmer gently uncovered 30 to 35 minutes, stirring occasionally, or until mixture is thickened and dry. Stir mixture more frequently towards the end of cooking time to prevent sticking.
- Garnish with slivers of bell pepper green chilies and small slices of onion.
- If you prefer a more moist mixture, cook 20 to 25 minutes instead of 30 to 35 minutes.
Coconut milk in the rice helps tame the heat from the serrano chiles. For milder curry, seed the serranos. All Reviews for Indonesian Beef Curry with Coconut Rice. Chunks of beef tenderloin simmer for hours in a spicy, flavorful coconut milk sauce until the sauce is View image. Indonesian Beef Rendang. this link is to an external site that may or may not meet. coconut beef recipes.
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