Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indonesian herbs fried beef (empal). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Indonesian Herbs Fried Beef (Empal) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Indonesian Herbs Fried Beef (Empal) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook indonesian herbs fried beef (empal) using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Indonesian Herbs Fried Beef (Empal):
- Make ready 7 ounces tenderloin (boiled)
- Get 15 shallot
- Get 6 garlic
- Make ready 3 lemongrass (bottom part)
- Get 8 lime leaves
- Take 1 galangal
- Take 1 turmeric
- Prepare 5 candlenut
- Make ready 1 tbsp cumin
- Get 2 tbsp corriander seed
- Take 3 L water
- Make ready Coconut milk (from 1/2 coconut)
- Prepare Cooking oil
Instructions to make Indonesian Herbs Fried Beef (Empal):
- Boil the tenderloin then cut.
- Blend all ingredients except lemongrass and 3 lime leaves
- Put 3 lime leaves and 3 bottom part lemongrass into the water.
- When it's boiling, put the tenderloin and blended herbs
- Keep boiling until the meat tender
- Keep adding coconut milk onto the pot until the the soup get dries.
- Let it cool, and fry before serving.
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