Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indonesian fried noodle (mie goreng). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Indonesian Fried Noodle (Mie goreng) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Indonesian Fried Noodle (Mie goreng) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have indonesian fried noodle (mie goreng) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indonesian Fried Noodle (Mie goreng):
- Get 100 gr Capellini
- Prepare 4 shrimps
- Prepare 2 large eggs
- Prepare as needed minced pork
- Take as needed vegetables(I only have lettuce here)
- Take 2 cloves garlic
- Prepare 1/8 cloves canadian shallot
- Get 1 tsp dried shrimp
- Get 1 tsp dark mushroom soy sauce
- Take to taste kecap manis(sweet soy sauce) and light soy sauce
Instructions to make Indonesian Fried Noodle (Mie goreng):
- Boil Capellini until well done,drain the water.
- Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked.
- Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste.
- Serve immediately. enjoy!
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