Sushi Rice
Sushi Rice

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sushi rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sushi Rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sushi Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sushi rice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sushi Rice:
  1. Make ready For Cooking
  2. Take 4 cup Japanese Rice
  3. Make ready 4 cup Water
  4. Make ready 2 tbsp Mirin (Japanese Rice Wine)
  5. Prepare After Cooking
  6. Take 1/2 cup Rice Vinegar
  7. Get 5 tbsp Sugar
  8. Prepare 2 tsp Salt
Instructions to make Sushi Rice:
  1. Rinse Rice several times until Water is clear.
  2. Mix Rice, Mirin & Water let stand for 30mins. before cooking.
  3. Simmer for 20mins. then let it stand for 10mins. covered.
  4. Dissolve Sugar & Salt in Rice Vinegar. Sprinkle the mixture in Rice evenly.

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