Indonesian Vegetable Fritters (bakwan sayur)
Indonesian Vegetable Fritters (bakwan sayur)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, indonesian vegetable fritters (bakwan sayur). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Indonesian Vegetable Fritters (bakwan sayur) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Indonesian Vegetable Fritters (bakwan sayur) is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur):
  1. Make ready Shredded cabbage (1/4 of whole cabbage)
  2. Take Shredded carrots (3 carrot)
  3. Take Chopped celery (2-3 stalks)
  4. Get Chopped green onion (3 stalks green onion)
  5. Make ready 1 cup flour
  6. Take 1/4 rice flour
  7. Make ready 1 tsp chicken powder (less or more)
  8. Take 1 tsp peppers (less or more)
  9. Make ready 1 tsp garlic powder (less or more)
  10. Take 1 tsp sugar (less or more)
  11. Make ready Salt for taste
  12. Get Water
  13. Get Oil for frying
Instructions to make Indonesian Vegetable Fritters (bakwan sayur):
  1. In a large bowl add all the ingredients.
  2. Add water and combine well. You might add the water little by little and stir well until incorporated.
  3. After mixing the mixture will look like this.
  4. Using iron cast or any deep fried pan, heat up the oil in a medium heat.
  5. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches.
  6. When it’s turning golden brown and flipped over. Fried the other side until golden brown too.
  7. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients.
  8. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶
  9. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”
  10. ❤️HappyCooking❤️

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