Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheap crab omelet over rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheap Crab Omelet over Rice is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cheap Crab Omelet over Rice is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheap crab omelet over rice using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheap Crab Omelet over Rice:
- Make ready 2 Eggs
- Prepare 1/4 stalk White part of a Japanese leek
- Make ready 3 stick Imitation crab sticks
- Prepare 1 Wood ear mushrooms
- Take 1 Vegetable oil
- Get For the sweet vinegar sauce
- Get 250 ml Chicken stock soup
- Prepare 1 tbsp of each Soy sauce, sugar, shaoxing wine
- Make ready 2 tbsp Vinegar
- Prepare 1 tsp Oyster sauce
- Make ready 1 tsp Sesame oil
- Make ready 1 tsp Katakuriko
- Take 1 dash Green onions or scallions
Instructions to make Cheap Crab Omelet over Rice:
- Break up the imitation crab into bite-sized bits. Cut the Japanese leeks diagonally into 5 mm slices, sauté quickly, and let cool.
- Whisk the eggs and combine with Step 1. Combine the sweet vinegar sauce, put into a pot, and turn on the heat. Check the thickness after bringing to a boil and adjust accordingly.
- Plate the rice and set it aside.
- Coat the well-heated pot with oil, and add the egg mixture. Stir with a ladle, and cook halfway through. Once it is a bit firm, spread it around the pan.
- You don't have to flip the eggs. Just put on top of the rice as-is. Top with lots of sauce, and it's done.
- For the chicken soup stock. Or substitute soup stock granules if this is too much of a hassle! - - https://cookpad.com/us/recipes/149128-very-useful-chicken-stock
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