Egg Fried rice
Egg Fried rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg Fried rice is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Egg Fried rice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have egg fried rice using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg Fried rice:
  1. Take 1/4 Cup Carrot
  2. Take 1/4 Cup French Beans
  3. Take 1/4 Cup Cabbage
  4. Make ready 1/4 Cup Capsicum (all colors)
  5. Get 1 Tbsp Garlic chopped
  6. Make ready 1 tbsp Soya Sauce
  7. Get 1 tsp Chilli Sauce
  8. Get 1 Tsp Oyester Sauce
  9. Prepare oil
  10. Make ready Spring onion
  11. Get 2 Eggs
  12. Make ready to taste Salt
  13. Take 1 tsp Pepper Powder
  14. Get 2 Cup Cooked Rice
  15. Prepare 2 Tsp Vinegar or Rice Wine vinegar
Steps to make Egg Fried rice:
  1. Cook rice ahead few hours before or a day before.It's always good that way so it doesn’t stick.
  2. In a Pan on high add the beaten eggs and quickly scramble them but don’t scramble too much and keep aside.
  3. In same pan add some oil add chopped garlic and all chopped vegetables and sauté well till half done. Then add salt and pepper, In a bowl add all the sauces and mix well.
  4. Now add the rice in pan and mix quickly then add the sauces and sauté well in high flame for while last add the scrambled eggs and spring onion.

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