Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crab quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crab Quiche is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Crab Quiche is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crab quiche using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crab Quiche:
- Make ready 1 pie shell
- Prepare 1 cup shredded Swiss cheese
- Get 1/2 cup chopped red pepper
- Get 1/4 cup chopped green onion
- Get 1 tbsp butter
- Make ready 3 large eggs
- Make ready 1 1/2 cup half and half cream
- Take 1/2 tsp salt
- Take 1/4 tsp pepper
- Take 3/4 cup imitation crab meat
Steps to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately dprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
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