Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, miso ramen. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Miso ramen is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Miso ramen is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have miso ramen using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Miso ramen:
- Get 250 ml chicken stock
- Make ready udon
- Take 1 tbs sugar
- Get 1 tbs miso paste
- Make ready 1 tsp salt
- Prepare 1 tbs ginger powder
- Prepare 1 tbs garlic powder
- Prepare 1 tbs parsley
- Get 1 tsp basil
- Make ready 50 gram onions
- Get 1 tbs olive oil
Instructions to make Miso ramen:
- Cook onions for 5 minutes in the olive oil - - Add all other ingredients except the chicken stock and udon and cook for more 3 to 5 minutes - - Add the chicken stock, cover and simmer in low heat for 10 to 15 minutes - - The add the soup to the udon - - Then add your choice of toppings ^_^ - - My toppings were corn and spinach
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