Sakura Shrimp Onigiri for Cherry Blossom Viewing
Sakura Shrimp Onigiri for Cherry Blossom Viewing

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sakura shrimp onigiri for cherry blossom viewing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sakura Shrimp Onigiri for Cherry Blossom Viewing is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Sakura Shrimp Onigiri for Cherry Blossom Viewing is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sakura shrimp onigiri for cherry blossom viewing using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sakura Shrimp Onigiri for Cherry Blossom Viewing:
  1. Take 360 ml Uncooked white rice
  2. Make ready 100 grams Sakura shrimp (tiny dried shrimp)
  3. Make ready 1 tbsp Soy sauce
  4. Get 1 tbsp Sake
  5. Prepare 1 tsp Mirin
  6. Take 1 Mitsuba
Instructions to make Sakura Shrimp Onigiri for Cherry Blossom Viewing:
  1. Rinse the rice and add all of the ingredients except for the parsley to the rice cooker. Fill the rice cooker with water up to the 2 cup mark and set to cook.
  2. Shape into bite-sized rice balls, then garnish with Japanese parsley or sprigs of sansho to finish!!

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