Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hina doll rice balls for hinamatsuri. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hina Doll Rice Balls for Hinamatsuri is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Hina Doll Rice Balls for Hinamatsuri is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook hina doll rice balls for hinamatsuri using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hina Doll Rice Balls for Hinamatsuri:
- Prepare 120 grams Hot cooked white rice
- Make ready 1/2 Nori seaweed
- Take 1 dash Carrot
Instructions to make Hina Doll Rice Balls for Hinamatsuri:
- Form a triangle shaped rice ball seasoned with salt. At the bottom of the rice ball, cross the nori seaweed cut into thin strips and wrap it around the rice ball like a kimono.
- For the hair, stick another nori seaweed on the pointy end of the rice ball while leaving some space on top. Cut the edges of the nori seaweed to make it easier to wrap.
- Wrap the rice balls with a plastic wrap and press the rice balls to let the nori seaweed stick to the rice.
- Make the face by sticking on the punched out nori seaweed on the rice balls. Cut out boiled carrot using a straw to make the cheeks and secure by sticking with uncooked spaghetti. You can also decorate them by inserting picks as shown on the photo.
- You're all done.
- Petit sized hina dolls are also cute.
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