chicken fried rice
chicken fried rice

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

chicken fried rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. chicken fried rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken fried rice using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make chicken fried rice:
  1. Prepare 2 Onions
  2. Get 8 oz Mushrooms
  3. Take 1 Soy sauce
  4. Prepare 1 cup Sugar
  5. Make ready 3 tbsp Sweet ginger garlic (simply asia)
  6. Get 3 Eggs (1/2 per cup of rice)
  7. Take 3 cup Rice
  8. Make ready 1 lb Chicken (cubed)
  9. Prepare 2 tbsp Vegetable oil
  10. Make ready 1 packages Snow peas
  11. Prepare 1 stock Celery
  12. Get 1/2 cup White wine (can use white wine vinegar)
  13. Get 2 Bell peppers (or bananna peppers)
Instructions to make chicken fried rice:
  1. Rinse the rice in cold water, rub the rice between your hands and drain. Put the rice into a bowl and fill with water until the rice is barely covered, add sugar and allow it to soak.
  2. Cut chicken and soak in wine.
  3. Cut onion, bell pepper, celery and mix together with snow peas.
  4. Beat eggs and mix into the rice.
  5. add vegetable oil to pan. ( just enough to coat pan)
  6. Cook chicken in the white wine (saute). (this is optional) Just before you are done cooking the chicken turn on the hot water in your sink, after you remove the chicken from skillet and put it in a bowl rinse your plan in hot water.
  7. Add rice and the sweet ginger garlic seasoning and enough soy sauce (while mixing) to turn the rice a brown color. ( I do this by smell). ( keep in mind that frying the rice is like making scrambled eggs)
  8. Add the bell peppers, onions, celery, and snow peas. (saute)
  9. Add in your mushrooms and soy sauce the mushrooms will turn a light brown color (saute). Here I add the soy sauce according to smell.
  10. I usually put the chicken and rice together, but I put the bell peppers, onions , celery and snow peas in a bowl ( separate from everything else) and the mushrooms in a separate bowl. after cooking each item I will also rinse the pan in hot water and recoat the pan with new oil, and always remember a half a cup of dry rice is 1 serving.

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