World Cup Rice Ball
World Cup Rice Ball

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, world cup rice ball. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

World Cup Rice Ball is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. World Cup Rice Ball is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have world cup rice ball using 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make World Cup Rice Ball:
  1. Make ready Nori dried seaweed
  2. Prepare Cooked rice
  3. Prepare Salt
  4. Take Canned tuna
  5. Take Mayonnaise
  6. Prepare Green onion
Steps to make World Cup Rice Ball:
  1. Squeeze oil of canned tuna
  2. Mix tuna with mayonnaise and green onion to taste
  3. This is cut Nori seaweed for Onigiri
  4. Make rice ball
  5. Make good round shape. Sprinkle salt to taste.
  6. Wrap with Nori dried seaweed
  7. Other cut Nori for Onigiri
  8. 💕lovely Onigiri

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