Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sophie's udon noodles and satay steak. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sophie's udon noodles and satay steak is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Sophie's udon noodles and satay steak is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have sophie's udon noodles and satay steak using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sophie's udon noodles and satay steak:
- Take 1 steak
- Take 2 portions udon noodles
- Take 2 handfuls mixed oriental veg
- Take 1/4 cucumber, cubed
- Prepare 1 splash Sesame seed oil
- Get sauce
- Take 2 tbsp peanut butter
- Get 1 tbsp Thai sweet chilI sauce
- Get 1 tbsp Soy sauce
- Get 150 ml milk
- Get 1 tsp garlic powder
- Prepare 1 tsp Chili flakes
Instructions to make Sophie's udon noodles and satay steak:
- Boil noodles per instructions. Drain and set aside.
- Slice steak and cook for a couple of minutes to your liking in Sesame seed oil. (I like mine medium rare).
- In a separate bowl, mix your sauce ingredients. For a thinner sauce, add more milk.
- Heat your sauce mixture in the microwave for 30 seconds. Stir, and test the temperature. Repeat for 10 seconds a time until hot through.
- In bowl, place your vegetables, top with noodles and then chopped cucumber. Add your beef and pour on your sauce.
- Enjoy!
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