Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, japanese tempura flake onigiri (rice ball). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Japanese Tempura Flake Onigiri (Rice Ball) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Japanese Tempura Flake Onigiri (Rice Ball) is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese tempura flake onigiri (rice ball) using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Japanese Tempura Flake Onigiri (Rice Ball):
- Get 1 bowl cooked rice
- Prepare 1 tablespoon Tempura Flakes
- Take to taste Soy sauce
Steps to make Japanese Tempura Flake Onigiri (Rice Ball):
- This is Tempura flakes.
- Season cooked rice with soy sauce and mix well.
- Put Tempura flakes and mix.
- Make Onigiri rice ball very tightly.
- Fry Onigiri rice ball in pan.
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