Cheese-in Rice Ball
Cheese-in Rice Ball

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheese-in rice ball. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cheese-in Rice Ball is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cheese-in Rice Ball is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheese-in rice ball using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese-in Rice Ball:
  1. Prepare 1/2 cup Nori seaweed flakes
  2. Prepare 1 bowl cooked rice
  3. Make ready to taste Salt
  4. Take Cheese (hard type)
  5. Make ready Butter
Instructions to make Cheese-in Rice Ball:
  1. Ingredients. Mix Nori seaweed with rice and salt to taste.
  2. Make triangle rice ball and put cheese on one side.
  3. Fry with low heat till the surface is crispy
  4. Fry with butter for a little while.

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