Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, schezwan fried rice balls. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Schezwan Fried Rice Balls is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Schezwan Fried Rice Balls is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook schezwan fried rice balls using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan Fried Rice Balls:
- Take 1 cup leftover fried rice
- Get 3-4 slices bread
- Take Oil as required
Instructions to make Schezwan Fried Rice Balls:
- In a bowl take leftover fried rice.Mash it nicely with hands.
- Soak the bread slices in water and immediately remove and squeeze out excess water and add it to mashed rice.Mix it well. I have not added any salt or masalas as rice already had all veggies, salt and sauces.
- Make lemon size balls.
- Take an appe pan and grease it with little oil and fry the balls. Keep flipping the balls so that it gets cooked from all sides nicely.
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