Honey ginger garlic pork udon.
Honey ginger garlic pork udon.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, honey ginger garlic pork udon.. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Honey ginger garlic pork udon. is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Honey ginger garlic pork udon. is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have honey ginger garlic pork udon. using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey ginger garlic pork udon.:
  1. Make ready sauce
  2. Get 1/4 cup fresh ginger
  3. Get 1/4 cup honey
  4. Prepare 2 tbsp garlic
  5. Get 1 tsp sesame oil
  6. Make ready hot chili peppers,sliced
  7. Get 1/2 cup soy sauce
  8. Make ready 2 packages udon noodle.boil 2 minutes
  9. Make ready 1/2 each red and green bell pepper,sliced
  10. Prepare 1/4 cup brown sugar
  11. Make ready 1 onion, sliced
  12. Take 3 stick green onion,sliced
  13. Make ready 1 lrg sliced pork chop
  14. Get 1 marinade 1-2 hours
Instructions to make Honey ginger garlic pork udon.:
  1. Strain pork..sautee pork and vegtables in sesame oil,add marinade,bring to boil, thicken with cornstarch.add Udon noodle..toss..done..lets eat. :))
  2. Sprinkle toasted sesame seeds on top if desired.

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