Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grandma's sugar cookies and frosting. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Grandma's Sugar Cookies and Frosting is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Grandma's Sugar Cookies and Frosting is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have grandma's sugar cookies and frosting using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Sugar Cookies and Frosting:
- Prepare Cookies
- Get 1/2 cup Real Butter
- Get 1 cup Crisco
- Prepare 2 cups Granulated Sugar
- Get 2 tsp Almond Flavoring
- Get 4 Eggs
- Get 5 cups Flour
- Prepare 2 tsp Baking Powder
- Get 2 tsp Salt
- Get Frosting
- Get 1/2 cup Real Butter
- Make ready 4 cups Powdered Sugar
- Take 1 tsp Almond Flavoring
- Prepare 1/2 tsp Kosher Salt
- Prepare Whipping Cream to consistency
- Prepare Food Coloring
Instructions to make Grandma's Sugar Cookies and Frosting:
- Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
- Add eggs, one at a time until blended.
- Sift together flour, baking powder, and salt. Resift 2 more times.
- Add dry ingredients to cookie batter and blend well.
- Chill for 15-20 minutes.
- Roll out to 1/4" thickness on lightly floured surface.
- Bake at 350 for 8 to 10 minutes.
- Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.
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