Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, deconstructed sushi california roll style. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Deconstructed Sushi California Roll Style is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Deconstructed Sushi California Roll Style is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook deconstructed sushi california roll style using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Deconstructed Sushi California Roll Style:
- Prepare 700 grams Sushi rice
- Prepare 1 piece ★Tuna (sashimi)
- Take 1 piece ★Salmon (sashimi)
- Make ready 1 packet ★Crab sticks
- Take 10 ★Boiled shrimp
- Get 1 ★Cucumber
- Prepare 1 ★Avocado
- Get 2 eggs Finely shredded thin omelet
- Take 6 leaves Shiso
- Get 1 Shredded nori seaweed
- Get 1 tbsp Sesame seeds
- Get 1 Mayonnaise
Steps to make Deconstructed Sushi California Roll Style:
- Make the sushi rice (I'm using sushi powder mix this time). Cut the ★ ingredients into cubes, and finely shred the shiso leaves and nori seaweed.
- Transfer the sushi rice to your dish. Top with sesame seeds, nori, and mayonnaise.
- Spread the cubed ★ ingredients on top, and then the shredded omelet and shiso. Done.
- Eat with wasabi and soy sauce.
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