Hand-Rolled Ingredients to Enjoy with the Kids
Hand-Rolled Ingredients to Enjoy with the Kids

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hand-rolled ingredients to enjoy with the kids. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hand-Rolled Ingredients to Enjoy with the Kids is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Hand-Rolled Ingredients to Enjoy with the Kids is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hand-rolled ingredients to enjoy with the kids using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hand-Rolled Ingredients to Enjoy with the Kids:
  1. Make ready 540 ml Sushi rice
  2. Prepare Filling ingredients:
  3. Prepare 5 sticks+1/2 cucumber Imitation crab + Julienned cucumber
  4. Take 1 pack+5 slices Chopped natto + cheese
  5. Get 3 pieces+5 pieces+5 pieces Japanese Omelet + wiener+sweet stewed shiitake
  6. Get 250 grams + 5 slices Yakiniku beef + cheddar cheese
  7. Make ready 1 i can+1 pack Canned tuna with mayonnaise+radish shoots
  8. Prepare 150 grams + 1/2 onion Salmon + sliced onion
  9. Make ready 100 grams + 10 pieces Squid + shiso leaf
  10. Take 3 sacs of mentaiko +1/2 cucumber Mentaiko + cucumber
  11. Get 3 tbs+5 pieces Salmon roe + cooked okra
  12. Get 1 avocado+200 grams Avocado + raw tuna
  13. Prepare 5 pieces of umeboshi + 1 dash umeboshi (pickled plum) + chopped natto + thin retangular slices of Japanese mountain yam
  14. Take 5 slices+1/2 cucumber+5 pieces Ham + cucumber + Japanese omelet
  15. Make ready 4 slices+1/2 cucumber+1/4 onion Seasoned aburaage + cucumber + onion slices
Steps to make Hand-Rolled Ingredients to Enjoy with the Kids:
  1. Lay a thin layer of sushi rice onto sheet of nori and combine any ingredient you'd like. Roll and enjoy!
  2. Cook the beef + white leek and season with yakiniku sauce to give it flavor. It's delicious when you wrap it with cheddar cheese!
  3. I also added imitation crab + julienned cucumber + dressing with yuzu pepper. It gives it a tasty kick.

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