Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, california rolls for guests. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
California Rolls For Guests is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. California Rolls For Guests is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have california rolls for guests using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make California Rolls For Guests:
- Get 350 grams Hot cooked rice
- Make ready 1 enough for the rice Sushi vinegar
- Take 8 Imitation crab sticks
- Prepare 1 Cucumber
- Prepare 2 sheets Nori seaweed
- Prepare 1 tbsp Toasted sesame seeds
Steps to make California Rolls For Guests:
- To prepare the sushi rice: Stir the appropriate amount of sushi vinegar into the warm cooked rice. Let cool.
- Put a sheet of plastic wrap on a sushi mat. Spread on a layer of rice, lay the seaweed on top. On top of the seaweed, arrange the salad leaves, imitation crab meat, and cucumber. Roll it up while pressing the ingredients inside. (The rice should be on the outside of the roll.)
- Sprinkle sesame seeds over the rice, cut into desired sizes, and you're all done.
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