Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, california rolls with cured ham. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
California Rolls with Cured Ham is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. California Rolls with Cured Ham is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook california rolls with cured ham using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make California Rolls with Cured Ham:
- Make ready 150 grams Sushi Rice
- Make ready 1 entire sheet Nori (dried seaweed sheet)
- Prepare 1/4 Avocado
- Make ready 1/6 Cucumber
- Make ready 3 short sticks Imitation crab sticks
- Prepare 1 block Salmon (for sashimi)
- Take 2 pieces Chicken nuggets
- Prepare 1 dash Daikon radish sprouts
- Make ready 1 dash Mayonnaise
- Take 50 grams Cured ham
Instructions to make California Rolls with Cured Ham:
- Cut and prepare the ingredients.
- Spread 150 g of sushi rice evenly onto the sheet of dried seaweed.
- Place the cured ham over Step 2.
- Place a plastic wrap on top of Step 3 and flip it over. Have the seaweed side facing up.
- Spread mayonnaise on the lower half of the nori. Place daikon radish sprouts, cucumbers, salmon, chicken nuggets, imitation crab, and avocado on top of the mayonnaise.
- Roll with a sushi mat. Start at the edge closet to you. (Be careful not to wrap the plastic wrap inside together.)
- After you've rolled it once, use the sushi mat again to tightly shape the roll.
- Cut into 6 pieces. Leave the plastic wrap on the roll while cutting and remove the wrap just before serving.
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