Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, california roll with wine vinegar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
California Roll with Wine Vinegar is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. California Roll with Wine Vinegar is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have california roll with wine vinegar using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make California Roll with Wine Vinegar:
- Get 700 grams Plain cooked rice
- Get 50 grams Salmon (for sashimi)
- Take 1 Cucumber
- Make ready 1 egg Thick Omelette
- Take 1/2 Avocado
- Prepare 2 Imitation crab sticks
- Get 1 White roasted sesame seeds
- Make ready 1 Mayonnaise
- Make ready 3 whole sheets Toasted nori
- Take [Homemade Vinegar]
- Prepare 4 tbsp Pure white wine vinegar
- Prepare 3 tbsp Sugar
- Take 1 1/2 tsp Salt
Instructions to make California Roll with Wine Vinegar:
- Add a little water to some warm rice and then while it's still hot, mix the Homemade Vinegar ingredients in together stirring well by hand.
- Once the rice has absorbed the vinegar mixture, use a handheld fan to cool the rice and the sushi rice is ready!
- Cut the salmon, cucumber, thick omelette, avocado, and crab into easy-to-roll size pieces that are the size of the nori seaweed.
- Place the seaweed on top of a bamboo sushi rolling mat, and then thinly spread out the rice you made in Step 3. Sprinkle roasted sesame seeds.
- Put some plastic wrap on top of what you made in Step 5 and flip it over. Now on top of the seaweed, place the ingredients cut in Step 4 on top.
- Next coat the top of what you made in Step 6 with mayonnaise. Roll it up from the end firmly pushing down as you do. Use a wet kitchen knife to cut it and it's done!
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