Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, udon. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Udon is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Udon is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have udon using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Udon:
- Prepare 2 pcs sea weeds
- Get Chinese cabbage
- Take Tomato fish ball
- Take Udon
Instructions to make Udon:
- Boil water put in udon. Let it loosen then remove and set aside.
- Boil water in a pot. Cook the chinese cabbage first let it simmer for abt 2 mins then add all the ings.
- Simmer until its ready then add udon and season to taste.
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