Easy Sushi
Easy Sushi

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy sushi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Sushi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Sushi is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy sushi using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Sushi:
  1. Take 6 Nori/Seaweed
  2. Prepare 2 cups steamed japanese rice
  3. Take 10 imitation crab/crab sticks
  4. Make ready 1 cucumber peeled and sliced
  5. Get 1 ripe yellow mango sliced into strips
  6. Prepare 1 tablespoon rice vinegar
  7. Take Mayonnaise
  8. Make ready light soy sauce
  9. Prepare wasabi
  10. Get optional: pickled ginger
Instructions to make Easy Sushi:
  1. Mix rice vinegar with cooked rice.
  2. Lay out nori on sushi mat with cling wrap or wax paper and thinly spread 1-2 tablespoons of steamed rice on a quater to half of the nori.
  3. Arrange crabsticks, cucumber sticks and mango strips with mayonnaise on top of the rice.
  4. Roll nori using sushi mat and gently press to make sure it is even.
  5. Cut into bite size circles using a wet sharp knife. Chill and serve with wasabi, soy sauce mayonnaise, and pickled ginger.

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