Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, inkigayo sandwich. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Inkigayo Sandwich is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Inkigayo Sandwich is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook inkigayo sandwich using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Inkigayo Sandwich:
- Make ready 16 slices Bread
- Get Strawberry jam
- Get 3 Eggs
- Take 6 Imitation Crab sticks
- Get 1/6 Cabbage
- Make ready Carrot
- Prepare Mayonaise
- Get Salt
- Get Pepper
- Get Vinegar
Instructions to make Inkigayo Sandwich:
- Cut crust off from the bread
- Boil the eggs with a bit of salt and vinegar
- After the eggs are cooked, peel them and mashed them up in a large bowl
- Peel off the imitation crab sticks into strips
- Add mayonnaise and mix them well. Add salt and pepper for taste
- Cut the cabbage and carrot into thin slices
- Put the cabbage and carrots in a bowl and mix with mayonnaise
- Start assembling the sandwich. on the first slice, spread the coleslaw evenly.
- Add another slice of bread on top and spread strawberry jam on the second slice
- Add the third slice of bread and place the egg salad on top and spread evenly. after that put the final slice on top
- It will be easier if you wrap the sandwich in cling film before cutting the bread in half.
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