Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken breast adobo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Breast Adobo is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Breast Adobo is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chicken breast adobo using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Breast Adobo:
- Make ready 2 lbs Chicken breast
- Take Marinade:
- Make ready 1 1/2 tbsp rice wine
- Get 1 tbsp light soy sauce
- Make ready 2 egg whites
- Take 2 1/2 tbsp cornstarch
- Prepare 1/2 tbsp white sugar
- Prepare 1/2 tsp salt
- Get 2 1/2 tbsp oil
- Take For cooking:
- Get 2 tbsp minced ginger
- Make ready 4 tbsp minced garlic
- Take 1 tbsp ground black pepper
- Take Chopped scallions
- Prepare 2 tbsp light soy sauce
- Make ready 4 tbsp cane vinegar
- Make ready 4 tbsp soy sauce
- Get 1/2 cup chicken broth
- Get 1 pc star anise
- Take 3 pcs bay leaf
- Prepare 1/4 cup brown sugar
- Prepare Slurry:
- Prepare 2 tbsp cornstarch
- Make ready 2 tbsp water
Steps to make Chicken Breast Adobo:
- Cut chicken into thin slices and marinate for 1 hr
- In a bowl, combine light soy sauce, vinegar, soy sauce, chicken broth, star anise, bay leaf, mix well and set aside
- Drain marinated chicken and blanch in a pot of simmering water for 2 mins, drain
- In a pan, saute ginger and garlic with oil, and add the ground black pepper and scallions
- Add the soy sauce mixture and simmer for 5 mins to eliminate vinegar sour
- Add brown sugar and chicken and simmer again for 5 mins uncovered, add the slurry and cook until sauce thickens
- Serve with rice. Enjoy!
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