Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, hamburger steaks with ankake mushroom sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Hamburger Steaks With Ankake Mushroom Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hamburger Steaks With Ankake Mushroom Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have hamburger steaks with ankake mushroom sauce using 24 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steaks With Ankake Mushroom Sauce:
- Get Budget friendly easy hamburger steaks:
- Prepare 250 grams Ground meat (pork only or pork/beef mix)
- Prepare 1/2 large onion (finely chopped)
- Take 200 ml Panko
- Get 1 Egg
- Make ready 2 tbsp Sake
- Prepare 1 tsp Salt
- Prepare 1 dash Pepper
- Make ready 100 ml Water
- Make ready 1/2 tbsp Oil
- Take Japanese-style ankake mushroom sauce:
- Take 1/2 bunch Dried shimeji mushrooms:
- Get 1 Dried king oyster mushrooms:
- Get 1/4 Onion (large)
- Take 1 Green peppers
- Take 5 cm Carrot
- Take 2 tbsp Sake
- Make ready 2 tbsp Mirin
- Prepare 1 tbsp Sugar
- Prepare 4 tbsp Soy sauce
- Get 1 tsp Dashi stock granules
- Make ready 400 ml Water
- Make ready 1/2 tbsp Oil
- Take 1 Katakuriko slurry
Steps to make Hamburger Steaks With Ankake Mushroom Sauce:
- Mix all the hamburger ingredients well in a bowl. Milk is usually added, but since this is a Japanese style hamburger steak that's served with lots of with thickened sauce, just water and sake are fine.
- The mixture will be a bit softer than usual. Divide it into four patties.
- Heat some oil in a frying pan. When the frying pan is really hot, turn off the heat. Place the patties in the pan and then turn the heat back on to medium.
- Tip: Turning off the heat once before putting in the hamburger patties ensures the patties will be evenly cooked, since they are all on the heat for the same length of time.
- Tip: Make sure the patties are not too thick in the middle, or they won't cook through well. Flatten them with your fingers after putting them in the frying pan.
- Do not cover the pan with a lid because it will be hard to see how the meat is cooking, and the meat juices will also leak out. When they're a bit white around the edges, turn the patties over.
- Tip: It's hard to tell from the photos, but if the meat turns a whitish color, it means it's cooked. If you cover the pan with a lid, you won't be able to tell if there's too much oil, and so on.
- Continue cooking after flipping them over until they're cooked through. Test for doneness by pressing a spoon down on the meat. If meat juices run clear, they're done!
- Tip: DO NOT insert a bamboo skewer, or all of the precious meat juices will flood out.
- Use semi-dried shimeji mushroomsand dried king oyster mushroomsas-is. Rehydrate fully dried mushrooms. - - https://cookpad.com/us/recipes/147434-umami-and-nutrition-packed-dried-king-oyster-mushrooms
- Slice the onion, cut the carrot into matchsticks, and cut the green pepper into strips. You can also use fresh mushrooms, instead of dried.
- Put some oil in a frying pan and stir-fry the mushrooms. Dried mushrooms are full of umami, so there's no need to squeeze out the excess moisture in them before adding them to the pan.
- Put the vegetables in the frying pan starting with the harder ones, and keep stir-frying. When they are all coated with oil, add the water, sake and dashi stock granules.
- When the liquid in the pan comes to a boil, add the mirin, sugar and soy sauce.
- Dissolve katakuriko in the same amount of water to make the slurry. Don't add it all at once, but slowly stir it in while shaking the frying pan.
- Pour lots of the sauce on top of the hamburger steaks. This time I served them with deep-fried eggplant and boiled Morrocan beans.
Eat These 14 Superfoods to Go Green for Optimal Health
Learning to slow down and enjoy your life is one facet of going green that numerous individuals appreciate. It is possible to accomplish this, even in this busy world we are living in. We must get back to the point where it was a better idea to avoid disease in the first place. Numerous individuals have the attitude of destroying the body today, and mend it with a pill later on. We’re bombarded with ads for magic pills that are supposed to fix any problem instantly. Definitely, you may get better by taking a pill but not if you hold on to the same old unhealthy habits. When your body wears out, you won’t be able to get a new one, like your car. You must learn how to look after it as early as possible. Your body cannot function properly if it fails to get adequate nutrition.
Do you eat because food is available and you enjoy the taste or do you choose healthy foods? Do you usually eat junk food and a good deal of fried foods from fast food places? Consuming sugar and starches, and also fatty foods, is there any wonder why new diseases are cropping up all of the time? The things we are ingesting are causing obesity, diabetes, and hypertension of pandemic proportions. Individuals are becoming more and more conscious about their health, and eating better, because they are tired of feeling poorly. Nutritious food is now readily available at local grocery and health food stores.
These days, you can find an organic food aisle in virtually all grocery stores. In this section of the store, you’ll be able to find superfoods. This term refers to 14 foods that have been proven to retard or reverse some illnesses. Consuming these superfoods will . When you replace the junk food with the superfoods, you will observe an amazing increase in how healthy you feel. By getting the correct nutrition, your body will run the way it is supposed to work. As a result, the immune system is better able to fight off any health condition.
Your daily diet need to include at least some of these super foods. To start with, beans are great, and berries, particularly blueberries. Eat some green tea or spinach or broccoli. Walnuts and whole grains are a few other essentials. Also, you may wish to eat salmon, turkey, yogurt, soybean, tomatoes, oranges, and pumpkins. Eating from this list of foods, you won’t have to worry about gaining weight again.
Green living provides you with a good eating plan, with all of the right ingredients for better health. Your body will become disease free as you build up your immune system. Prepare for a great future by modifying your eating habits today.