Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roast beef. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roast Beef is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Roast Beef is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have roast beef using 2 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roast Beef:
- Make ready 300 grams Beef thigh, block meat
- Take 1 Fine salt, coarsely ground black pepper, and grated garlic
Steps to make Roast Beef:
- Season generously with salt and pepper. Grate 1 clove of garlic, rub it in, then let sit at room temperature (about 30 minutes).
- Heat slowly in a frying pan with vegetable oil (and the fat of the beef), pressing down with a spatula as you grill.
- Grill the four edges and both sides of the block for about 1 minute each.
- Transfer to a double layer of aluminum foil, then wrap.
- Then, wrap in a kitchen towel and let rest for 20 minutes.
- I sliced into 25 -30 mm thick slices.
- Serve with this Japonesque sauce See. - - https://cookpad.com/us/recipes/155832-sublime-grated-onion-sauce
- Or, serve the cuts in a salad See.
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