Spinach and Beef Namul
Spinach and Beef Namul

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spinach and beef namul. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spinach and Beef Namul is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Spinach and Beef Namul is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have spinach and beef namul using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Beef Namul:
  1. Take 1 bunch Spinach
  2. Prepare 1 tsp Soy sauce
  3. Prepare 100 grams Minced beef
  4. Prepare 1 piece Ginger
  5. Prepare 1 tsp Grated garlic
  6. Get 1 tbsp Sesame oil
  7. Prepare 1/2 tbsp Sugar
  8. Take 1 tbsp Soy sauce
  9. Get 1 tbsp Ground white sesame seeds
Steps to make Spinach and Beef Namul:
  1. Boil the spinach, rinse it in cold water, and then drain. Pour a teaspoon of soy sauce on it, wring it out, and slice into 4 cm lengths.
  2. Heat the sesame oil in a frying pan, and fry the ginger and garlic.
  3. When fragrant, add the meat and fry until it separates. Add the sugar and soy sauce and fry until the moisture evaporates. Remove from the heat and let cool.
  4. Mix the spinach and the ingredients from Step 3 together with ground sesame seeds.
  5. Transfer to a serving plate to finish.

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