Easy Hayashi Rice with Beef & Onion
Easy Hayashi Rice with Beef & Onion

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy hayashi rice with beef & onion. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Hayashi Rice with Beef & Onion is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Hayashi Rice with Beef & Onion is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy hayashi rice with beef & onion using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Hayashi Rice with Beef & Onion:
  1. Make ready 200 grams Beef
  2. Get 2 medium Onions
  3. Get 200 ml Ketchup
  4. Take 50 ml Tonkatsu sauce
  5. Get 1 tbsp Sugar
  6. Make ready 200 ml Water
  7. Make ready 1 dash Oil
  8. Make ready 1 Cooked rice
Steps to make Easy Hayashi Rice with Beef & Onion:
  1. Thinly slice the onions.
  2. Cut the beef into bite-sized pieces.
  3. Add a little bit of oil to the frying pan and lightly cook the onion.
  4. Once the onion starts to brown, add the beef.
  5. When the beef browns completely, add the water, ketchup, tonkatsu sauce, and sugar.
  6. Stir until the liquid evaporates enough that you can see the bottom of the pan when mixing the sauce, and then it's done. Pour it over rice and enjoy!

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