Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gyudon japanese beef rice bowl (gf). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Gyudon Japanese Beef Rice Bowl (GF) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Gyudon Japanese Beef Rice Bowl (GF) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gyudon japanese beef rice bowl (gf) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gyudon Japanese Beef Rice Bowl (GF):
- Get 2 tbsp soya sauce
- Prepare 2 tbsp water
- Prepare 2 tbsp mirin
- Prepare 2 tbsp sake
- Prepare 2 tbsp sugar
- Make ready Beef (thinly sliced)
- Prepare 1 union (thinly sliced)
Steps to make Gyudon Japanese Beef Rice Bowl (GF):
- In a pan, add water, mirin, soya sauce, sugar, sake. On medium heat. Stir well.
- Lower the heat on small boil. Add beef and union in.
- Leave it simmer for about 10 mins.
- When done, put the beef on the rice.
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