Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, taco rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Taco Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Taco Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook taco rice using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Taco Rice:
- Get 2 servings cooked white rice
- Prepare 1 Tbsp oil
- Prepare 1/2 onion, minced
- Get 1 clove garlic, minced
- Prepare 1 pinch ichimi spice or cayenne pepper (optional to add spiciness)
- Make ready 1/2 Tbsp chili powder mix
- Get 1 tsp cumin powder
- Prepare 170 g ground beef
- Make ready 1/2 Tbsp soy sauce
- Make ready 1/2 Tbsp sake (rice wine)
- Prepare 2-3 pinches salt
- Get Toppings:
- Make ready 1 handful lettuce, shredded
- Take 1 tomato, diced
- Get to taste shredded cheese
Steps to make Taco Rice:
- Prepare your rice so it gets done by the time you are ready to eat.
- Heat oil in a frying pan and add the onions and garlic. Cook until onions are soft.
- Add the ichimi/cayenne pepper, chili powder and cumin and mix in with the onions for a minute. Then add the beef and cook until brown.
- When the beef is cooked, mix in tomato paste, soy sauce, sake and a little salt. Mix well. Cook until the sauce is thick and not watery any more.
- Chop up the tomato and lettuce for topping. Put the rice on a plate and put meat on top. Top it with cheese, lettuce and tomatoes! ENJOY ^^
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