Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, deep fried tofu with savory sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Deep Fried Tofu with Savory Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Deep Fried Tofu with Savory Sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook deep fried tofu with savory sauce using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Deep Fried Tofu with Savory Sauce:
- Make ready 1 block Tofu
- Prepare 100 ml Water
- Make ready 4 tbsp Mentsuyu or "Tsuyu no Moto"
- Make ready 2 tbsp Mirin
- Prepare 1 Grated daikon radish
Instructions to make Deep Fried Tofu with Savory Sauce:
- Cut the tofu into easy-to-eat sizes and coat with katakuriko. Generously oil a frying pan and fry both sides.
- Once browned, add the mentsuyu, water, grated daikon radish and mirin. Boil until the ingredients become thickened and it's done.
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