Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple sweet & spicy atsuage stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Sweet & Spicy Atsuage Stir-Fry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Simple Sweet & Spicy Atsuage Stir-Fry is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple sweet & spicy atsuage stir-fry using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Sweet & Spicy Atsuage Stir-Fry:
- Get 1 pack Atsuage
- Prepare 1 Chopped green onion
- Take 1 Katakuriko
- Make ready For the sauce:
- Make ready 2 tbsp each Soy sauce, mirin, sake, sugar
- Take 5 cm's worth Grated ginger (or tubed ginger)
Instructions to make Simple Sweet & Spicy Atsuage Stir-Fry:
- Combine and mix the ingredients for the sauce.
- Chop up the atsuage into bite-sized pieces.
- Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
- Fry the atsuage in a frying pan with a decent amount of oil.
- When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
- Turn the heat off. Toss the chopped green onions to finish.
- Dish it up and enjoy.
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