Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sweet and salty atsuage cheese bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet and Salty Atsuage Cheese Bake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sweet and Salty Atsuage Cheese Bake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sweet and salty atsuage cheese bake using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Salty Atsuage Cheese Bake:
- Prepare 1 piece Atsuage
- Get 1 as liked Easy melting cheese
- Prepare 2 tbsp ◆Soy sauce
- Take 2 tbsp ◆Sake
- Get 3 tbsp ◆Mirin
Instructions to make Sweet and Salty Atsuage Cheese Bake:
- Pour boiling water over the atsuage to remove any excess oil, then chop it up into bite-sizes.
- Mix the ◆ ingredients in a frying pan and bring to a boil.
- Add the atsuage to the same frying pan. Turn it over once in a while and simmer to reduce the sauce.
- Line up the atsuage on a heatproof dish. Top with melting cheese. Bake for 4-5 minutes in a toaster oven to finish.
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