Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, thai turkey lettuce wraps. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai turkey lettuce wraps is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Thai turkey lettuce wraps is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Thai turkey lettuce wraps:
- Get 1 lbs ground turkey or chicken
- Take 1 cup shredded carrots
- Take 1/2 can diced watered chestnuts
- Get 1/2 cup cabbage diced
- Get 2 green onions chopped
- Prepare 2 garlic cloves minced
- Take Hoisin sauce
- Prepare Soy sauce
- Get Garlic chili sauce
- Get Rice wine vinegar
- Get White pepper (or black)
- Prepare Butter or romaine lettuce
Instructions to make Thai turkey lettuce wraps:
- In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!
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