Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bubur manado / tinutuan (in english & indonesian language). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bubur Manado / Tinutuan (in English & Indonesian language) is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Bubur Manado / Tinutuan (in English & Indonesian language) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bubur manado / tinutuan (in english & indonesian language) using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bubur Manado / Tinutuan
(in English & Indonesian language):
- Make ready 1 bunch water spinach /kangkung
- Prepare 1 bunch spinach /bayam
- Take 1 can sweet corn /jagung manis kalengan
- Make ready 250 grams cassava /ubi kayu/ singkong
- Get 500 grams pumpkin /labu
- Prepare 2 sticks lemongrass /sereh
- Prepare 2 leaves turmeric /daun kunyit
- Prepare 1 bunch Basil /kemangi
- Get 100 grams rice /beras
- Prepare 1 tsp Salt /garam
- Make ready 2 litres water /air
- Prepare 6 pieces fried Tofu /tahu goreng
- Get 1 tsp fried garlic /bawang putih goreng
- Make ready 2 tablespoon fried red onions /bawang goreng
- Get 2 finely cut green onions /batang bawang yang sudah dipotong halus
- Make ready 6 pieces fried salted fish
- Prepare Hot chili sauce
Instructions to make Bubur Manado / Tinutuan
(in English & Indonesian language):
- Wash all ingredients clean /cuci bersih semua bahan.
- Prepare pumpkin and cassava and cut into small pieces /siapkan labu dan singkong lalu potong kecil-kecil.
- Then water spinach and spinach are also cut into small sizes /juga kangkung dan bayam dipotong kecil-kecil.
- Prepare a medium sized pan, fill it with water then add pumpkin, cassava, rice, sweet corn, lemongrass and turmeric leaves. Cook for about 25 minutes or until everything is cooked /Siapkan panci ukuran sedang, isi dengan air lalu masukkan labu, singkong, beras, jagung manis, sereh dan daun kunyit. Masak selama kurang lebih 25 menit atau sampai semuanya matang.
- Before entering the vegetables, press-squeeze the pumpkin in the water until it looks yellow and thick /Sebelum memasukkan sayur, tekan-tekanlah labu agar hancur sampai airnya terlihat kuning dan kental.
- Add water spinach and spinach, mix well with other ingredients that have been cooked, then add the green onions, basil, fried garlic and salt. Mix everything well once again /Masukkan bayam dan kangkung, campur dengan baik bersama bahan lainnya yang sudah matang, lalu tambahkan daun bawang, kemangi, bawang putih goreng dan garam, campurkan semuanya dengan baik sekali lagi.
- Serve with fried tofu, fried salted fish and hot chili sauce /Sajikan bersama Tahu goreng, ikan asin goreng dan sambal pedas.
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