Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tofu with sweet soy sauce *vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tofu with Sweet Soy Sauce *Vegan is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Tofu with Sweet Soy Sauce *Vegan is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
- Take 500 gr fried tofu (I only have 300gr at the moment)
- Get 1 big tomato
- Get 2 long red chili
- Get 2 bayleaves
- Get 1 pinch tamarind
- Get 1 tbsp water for tamarind
- Get 2 kaffir lime leaves
- Make ready 2 garlic cloves
- Prepare 2 brown onions
- Make ready 1 tsp salt
- Make ready 3 tbsp sweet soy sauce
- Take 1/2 cup water
- Make ready 3 tbsp cooking oil
Steps to make Tofu with Sweet Soy Sauce *Vegan:
- Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
- Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
- Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
- Ready to serve with rice or bread.
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