Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, khajoor halwa / dates halwa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Khajoor Halwa / Dates Halwa is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Khajoor Halwa / Dates Halwa is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook khajoor halwa / dates halwa using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Khajoor Halwa / Dates Halwa:
- Prepare 1 cup Dates
- Prepare 1/4 cup Malai or Mawa
- Get 1 cup milk
- Prepare 1/4 cup Ghee
- Get 10 nos almonds
- Take 2-3 nos Pistachio finely chopped
- Take 1/4 cup Desiccated Coconut (nariyal burada):
- Prepare 1/4 teaspoon cardamon/Elaichi
Instructions to make Khajoor Halwa / Dates Halwa:
- Chop the dates into small pieces and remove the seeds. The purpose to chop the dates is to avoid grinding (as i dont wanted to spoil my mixer or chopper blades).
- Heat a kadai or heavy bottom pan. Heat ghee.
- Add cardmons. Add the washed dates. Stir it continuously.
- Add milk 1/4 cup if required add more (as per desired consistancy). Add more (as per desired consistancy).
- Add mawa or malai, stir. When the mixture start leaving the sides of the pan,
- Add chopped almonds pistachio cashews and desiccated coconut,(keep some aside for garnishing)mix well.
- Remove the pan from heat Garnish it with coconut, chopped almonds and pistachio. Serve hot.
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