Nariyal laddu
Nariyal laddu

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, nariyal laddu. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Learn how to make delicious coconut laddu at home thats very easy and quick recipe. #NariyalLaddu #CoconutLaddu #NariyalKeLadoo vlogging channel. A quick delicious treat to make for any occasion, celebration or festivals. It is sweet coconut ball that are delicious and very easy to make.we can make. Nariyal Laddu has coconut cooked with milk and sugar, Shaped into round balls.

Nariyal laddu is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Nariyal laddu is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nariyal laddu using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Nariyal laddu:
  1. Make ready 250 GM decicated coconut
  2. Get 2 tbsp milk powder
  3. Take 1-1/2 Cup sugar
  4. Get 1/2 cup Water
  5. Prepare Elaichi powder
  6. Make ready 1 pinch each pink and yellow colors

I am working overtime this Diwali to make your Diwali cooking experience, a very happy and delightful one. Coconut known as nariyal in Hindi is considered sacred in the Hindu community. How to make Nariyal Ke Laddu. Nariyal ke laddu is a sweet dish recipe that is extremely delectable.

Instructions to make Nariyal laddu:
  1. Take a big pan add sugar and water let the sugar dissolves add coconut, milk powder and elaichi powder stir it properly 2 to 3 minutes put on slow flame off the gas make 3 parts mix the colours one by one Now make balls roll out in the dry coconut……
  2. Enjoy yummy laddu

How to make Nariyal Ke Laddu. Nariyal ke laddu is a sweet dish recipe that is extremely delectable. Made form coconut and mawa, laddus are a delight to relish. You can have these laddus after sumptuous meals or have them. You could make this laddoo with either dessicated coconut or fresh coconut.

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