Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jaggery nariyal jaggery pitha. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jaggery Nariyal Jaggery pitha is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Jaggery Nariyal Jaggery pitha is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jaggery nariyal jaggery pitha using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Nariyal Jaggery pitha:
- Make ready Ek cup rice flour
- Make ready Ek cup grated nariyal
- Make ready Half cup jaggery
- Make ready Ek tea spoon chhoti elaichi powder
- Take Ek spoon deshi ghee
- Prepare Pinch salt
Instructions to make Jaggery Nariyal Jaggery pitha:
- Ek patile me ek cup Pani garam kare……. Deshi ghee n pinch salt daale…. Rice flour ad kare…. Rice flour ka medium dough Bana le
- Non stick pan me grated jaggery n chhoti elaichi powder daalkar achchhe se jaggery melt hone tak pakaye
- Ab. Rice dough se chhoti loi lekar Patli roti Bel le….. Gujiya k saanche me rakhe…… Nariyal ka mixture bhare…. Pitha ka shape de….. mimo k maktu me rakhkar Steam kare
- Ready hai nariyal Jaggery pitha
- Preparation collaze
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