Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, nariyal mysori pak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Coconut Mysore Pak is perfect and quick sweet recipe for Diwali or any festive occasion. Easy Mysore Pak Recipe: Check out the simple and sweet recipe of mysore pak for diwali and how you can make a traditional Mysore Pak at home and a set of basic ingredients like sugar, gram flour. Cook till the mixture becomes frothy and the ghee separates. Spread out on a greased plate.
Nariyal mysori pak is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Nariyal mysori pak is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook nariyal mysori pak using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nariyal mysori pak:
- Get 1 cup grated coconut (peel black portion)
- Get 1 cup milk
- Take 1 cup pure ghee
- Get 1 cup sugar
Try this mysore pak for Diwali and enjoy with you family and friends. Learn how to make Mysore Pak or Mysore Paak/Gram Flour Fudge ~ Traditional sweet of Bengal gram/chickpea flour, ghee and sugar flavoured with cardamom powder from Karnataka. Mysore Pak is a very popular south indian sweet made during special occassisons. I tried mysore pak for the first time last diwali and I was very happy with the results.
Instructions to make Nariyal mysori pak:
- Take a cooker
- Put all the ingredients in the cooker and stir in one direction continuesly
- After some time Mysori pak leave the ghee and turns little pink
- Immediately turn the nariyal mysori pak in to grease plate otherwise it will over cook
- Slant the plate so that extra ghee will leave from the mysore pak
- Let it cool and cut into pieces and store it into airtight container.
Mysore Pak is a very popular south indian sweet made during special occassisons. I tried mysore pak for the first time last diwali and I was very happy with the results. So when I saw this recipe which is a. Mysore Pak is made of generous amounts of ghee (clarified butter), sugar and bengal gram flour. This mysore pak is not the authentic mysore pak which will be slightly hard but this is the soft mysore.
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