Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thandai nariyal laddoo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Thandai Nariyal laddoo is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Thandai Nariyal laddoo is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have thandai nariyal laddoo using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Thandai Nariyal laddoo:
- Get 1 cup coconut fresh or dessicated
- Prepare 2 tbs thandai powder (it is available in the market)
- Get 2 tbs milkmaid or more if they are not proper binding add 1tsp more milkmaid
- Take 1 pinch Cardamom powder
- Take as needed cashew pieces for garnish
- Take No need of extra sugar
Steps to make Thandai Nariyal laddoo:
- If fresh coconut then grind in the mixy for a minute
- Add thandai powder pinch of cardamom and milkmaid make a ball and roll on the desiccated coconut and garnish with cashew
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