Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, nariyal burfi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nariyal Burfi is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Nariyal Burfi is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook nariyal burfi using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nariyal Burfi:
- Get 2 cup grated fresh coconut
- Make ready 1 cup sugar
- Take 1 cup desi ghee
- Prepare 2 tbsp milk
- Make ready 1/2 cup chopped cashews
- Prepare 1 / 3 tbsp chopped almonds
- Get 1 pinch yellow colour
- Get 1/6 tsp cardamon Powder
Instructions to make Nariyal Burfi:
- Heat ghee in a pan,fry casews & keep it side.
- Grease a pan.
- Add coconut & sugar to the pan.pour milk,mix well & cook on low flame.
- Cook till mixture comes together,add yellow colour in it & cook till the mixture begins to leave the sides of the pan.
- Pour it immediately to a greased plate
- Leave it to cool down & cut them in to square shape.
- Cool & garnish with cashews& almonds.
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