Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nariyal meethai/barfi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
NARIYAL MEETHAI/BARFI is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. NARIYAL MEETHAI/BARFI is something which I have loved my whole life.
A Healthy and sweet recipe for all. Easy to make sweet recipe at home. The long awaited demand from one of my fan for the recipe of Gole ki Barfi (गोले की बर्फी) or Nariyal ki Barfi (नारियल की बर्फी) has been fulfilled. Get this nariyal barfi recipe and prepare something special for Diwali.
To begin with this recipe, we must first prepare a few ingredients. You can cook nariyal meethai/barfi using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make NARIYAL MEETHAI/BARFI:
- Take 400 gm Kacha nariyal graeted
- Make ready 200 gm sugar
- Make ready 1/2 cup fresh cream ya malai
- Take 3 tbsp doodh
- Get Pista decoration ke liye
Nariyal Barfi Recipe in Hindi - नारियल बर्फी रेसिपी - Vrat Recipes www.indianfoodrecipesonline.com. Ghar ke banaye khane par blog. Hindi: nariyal Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme.
Steps to make NARIYAL MEETHAI/BARFI:
- Kache nariyal ko thod kar us ka brown chilka utaar lain and grate kar lain
- Ab is kaddu kash nariyal ko aik pan me daal kar low medium prr bhoonain
- 2 minunt bhoonain ke baad cream ya balai dalain adha adha kar ke dalin phir 2,3 tbsp doodh bhi daal aur bhoon lain
- Itna bhoonain ke moisture dry ho jaye ab is me caster sugar dalain musalsal spoon chalati rahain
- Jab sugar ghul jaye and dry ho jaye thdao soft rakhain kisi pan ko grease kar ke ye ameza daal kar daba dain upper se pisa chihrak kar daba dain thana ho jaye to pieces me kaat lain
Hindi: nariyal Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it. Nariyal Barfi is a delicious Indian recipe served as a Dessert. Find the complete instructions on How to Make Nariyal Barfi.
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