Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, nariyal mithai. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hi friends Welcome back to my kitchen Aj ap k liye ak sweet dish Recipe: Coconut Mithai #CoconutMithai #NariyalMithai #SweetDish #Dessert. Also Check Nariyal ki Mithai Recipe, ingredients and complete Method. At Masala TV you can check complete Nariyal ki Mithai Recipe in Urdu and English. This is one of the best recipes by chef at.
Nariyal mithai is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Nariyal mithai is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook nariyal mithai using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Nariyal mithai:
- Prepare 1/2 kilogram nariyal burada
- Get 250 grams mawa
- Take 50 gram almondette seeds
- Take 3 elaichi
- Take 2 cups sugar
- Get 1 cup water
Instant Barfi Nariyal ki Burfi ya phir Halwa Homemade Mithai Recipe in Urdu Hindi - RKK. Coconut Barfi Recipe using Milk Powder - Nariyal Barfi Recipe Milk Powder Burfi wali. Milk-N-Nut is a take on Nariyal Mithai by Mahak. Milk-N-Nut is a real favorite of Indian consumers as a Mahak brand.
Steps to make Nariyal mithai:
- Assemble all the ingredients
- Now take a pan roast mawa untill it leaves ghee
- Take a another vessel add water,sugar mix untill sugar dissolves
- Now add roasted mawa and saute well
- Add nariyal burada and mix well all together
- Remove it from gas and mix properly than again switch on the gas let it done for 5 minutes on high flames
- Grease the utensil and spread the batter cut into pieces
- After it set than it is Done ready to eat 😋
Milk-N-Nut is a take on Nariyal Mithai by Mahak. Milk-N-Nut is a real favorite of Indian consumers as a Mahak brand. A man preparing Nariyal-ki-mithai in old city. Fresh Coconut Burfi - Narial ki barfi. Tenga barfi - Nariyal vadi - Kobbari mithai.
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