Coconut ladoo recipe | Nariyal ladoo
Coconut ladoo recipe | Nariyal ladoo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut ladoo recipe | nariyal ladoo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Nariyal ladoo is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Nariyal ladoo is something that I have loved my whole life. They’re nice and they look fantastic.

Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made with milk, sugar and coconut. Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). It's yummy and your family and friends will love it. Quick and easy Coconut Ladoo recipe step by step with pictures.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook coconut ladoo recipe | nariyal ladoo using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Coconut ladoo recipe | Nariyal ladoo:
  1. Take 440 gram Grated coconut / dry coconut –
  2. Prepare 120 gms sweetened condensed milk (milk made) –
  3. Take ¼ tbsp cardamom pods – (powdered)
  4. Prepare 1 drop vanilla essence
  5. Prepare as required Food color green,Orange, Yellow
  6. Take As needed dry coconut powder for garnish

Coconut ladoos are easy to make and its ingredients are also easily available. To make it tasty, coconut dried grated coconut (boora), coconut milk or mawa or condensed milk, sugar and cardamom are needed. The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home. The nariyal ladoo is succulent and juicy when eaten and keeps you asking for more.

Instructions to make Coconut ladoo recipe | Nariyal ladoo:
    1. In a bowl, add the condensed milk and grated coconut.
    1. Add vanilla essence and Mix well.The mixture should get slightly thick and come together. Check for the sweetness and adjust.
    1. Add the crushed cardamom. Mix well make a knead.
    1. Dough Dived in four part and add colour in each part and mix well.
    1. Slightly start the mixture and make round balls. You get about 11-12 ladoos.
    1. Roll ladoo to garnish or coated with a coconut powder.
    1. Coconut ladoo is ready to eat, you can enjoy it
  8. Pl see the video on youtube #safinakitchen https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home. The nariyal ladoo is succulent and juicy when eaten and keeps you asking for more. This mouth-watering sweet is easy and quick to prepare even for beginners and. Coconut Ladoo-How to prepare Coconut Laddu. How to make coconut laddu recipe. coconut ladoo recipe

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